副刊總覽: 大啖活龍蝦 汁甜肉鮮

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大啖活龍蝦 汁甜肉鮮 Aug 2nd 2011, 23:00 冠品鐵板燒向來以選用高檔食材聞名，機械業業務張芳萁經常帶客人來用餐，每回總能吃得很滿足，近日推出波士頓活龍蝦套餐，採用現撈生猛活龍蝦烹調，充滿彈性的肉質讓張芳萁讚不絕口。 報導╱劉育孜　攝影╱吳朝奎 詳全文：大啖活龍蝦 汁甜肉鮮

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